MENU - OCT. 15 - OCT. 19

     Date:                                    Breakfast:                                Hot Line:                                Sandwich Line:

Oct. 15, Monday	Cereal & Cheese Toast	Chicken Strips, Quick Baked Potato, Carrot Sticks & Ranch, Grapes	Chicken Sandwich, Baked Beans, Lettuce, Tomato, Pickle, Veggies & Dip, Mixed Fruit
Oct. 16, Tuesday	Cinnamon Glazed Toast & Sausage Links	Pepperoni Pizza, Salad, Fruit, Banana Bread	Sub Sandwich, Sweet Potato Fries, Green Pepper Strips, Frozen Strawberries
Oct. 17, Wednesday	Sausage & Biscuit	Beef Tacos / Cheese, Refried Beans, Lettuce, Tomatoes, Salsa, Apple Wedges, Oatmeal Cookie	Beef Pizza, Salad, Fruit, Juice Bar
Oct. 18, Thursday	Bacon & Cheese Scrambled Eggs & Toast	BBQ Pulled Pork Sandwich, Baked Beans, Cole Slaw, Sliced Peaches	Hamburger, Oven Fries, Lettuce, Tomato, Pickle, Pear
Oct. 19, Friday	Super Donut & Cheese Toast	Spaghetti with Meat Sauce, Green Beans, Salad, Pineapple Chunks	BBQ Pulled Pork, Baked Beans, Cole Slaw, & Fruit